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Dry Rub Baby back Ribs (Grab and Go)

$22.00$42.00 $18.00$34.00

A favorite is back! Baby back ribs marinated in our special recipe for dry rub.

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This item is available at our “Grab and Go” Freezer

Pick up from your local store, available in our “Grab and Go” Freezer

A favorite is back! Baby back ribs marinated in our special recipe for barbecue rub. Take them home and cook on the grill outside or broil in the oven.

 

Dry Rub Baby back Ribs (Grab and Go)
 
Author: 
Nutrition Information
  • Serves: 2-6
  • Serving size: 8oz
  • Calories: 660
  • Fat: 7g
  • Saturated fat: 0
  • Unsaturated fat: 0
  • Trans fat: 0
  • Carbohydrates: 22gm
  • Sugar: 17gm
  • Sodium: 190mg
  • Fiber: 2gm
  • Protein: 33gm
  • Cholesterol: NA
Recipe type: Gluten Free BBQ
Cuisine: Grab and Go
Prep time: 
Cook time: 
Total time: 
Baby Back Ribs Marinated in our secret dry rub recipe.
Ingredients
  • Herbs
  • Brown Sugar
Instructions
  1. Preparation: Thaw completely. If frozen or partially frozen, defrost in microwave before cooking.
  2. Cooking Instructions: Grill or Broiler: Preheat grill to medium heat, or preheat oven broiler. Remove plastic wrap and foil from ribs. If broiling, place ribs on baking sheet. Cook ribs 15 minutes on each side, turning occasionally, or until done (160F on instant read thermometer). Oven: Preheat oven to 350F. Remove plastic wrap and foil from ribs. Place ribs in oven proof pan, add 1 cup water, cover, and bake 1 hour or until internal temperature reads 160F on an instant read thermometer and ribs are tender. Cooking times may vary due to differences in ovens or grills. If desired, cover cooked ribs with favorite barbecue sauce.

Additional Information

Meal Size

Dinner for 2-3 people, Dinner for 4-6 people

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